Chrysanthemum drying room is composed of heating room and material room honeysuckle drying special equipment. The main equipment includes heating equipment, ventilation and dehumidification equipment, and temperature and humidity control equipment. The hot air in the drying box is closed, the circulation is reduced, the thermal efficiency is high, the energy is saved and there is no secondary pollution, in line with the national food hygiene standards. Chrysanthemum drying should pay attention not to spend less than 80% of the time to turn over. So as not to black the needle, quality decline. In addition, should also control the drying temperature, humidity and time, so that the drying of flowers in good shape, uniform drying, more durable storage. But we should also pay attention to the storage method, insect proof, moisture-proof, graded packaging. Chrysanthemum drying room long service life, low maintenance cost: With the traditional air conditioning operation mode is almost the same. Chrysanthemum drying room technology is mature, stable and reliable. Each part of the use of good technical materials and equipment, greatly extended the service life. Intelligent degree of chrysanthemum dryer is high. Chrysanthemum drying room has intelligent PLC control system, can control chrysanthemum drying process of time, […]
First, temperature requirements 1.Drying room temperature scale; Set temperature 40-130 degrees Celsius; Temperature +-5 degrees; 2.The temperature is uniform, the temperature difference between the probe (3) does not exceed 5 degrees; Drying room needs to ensure that the temperature throughout the room is stable, (such as demand can be installed internal circulation device, like the blower oven); In addition, the room needs to be equipped with air outlet to ensure the outflow of water vapor. 3.Fast heating, requirements within 1 hour to reach the set temperature scale; 4. Fast cooling, requirements in 1 hour to reach the room temperature scale; 5.Heat preservation performance is good, no temperature shaking phenomenon. Two, humidity requirements Indoor humidity control scale:Less than 15%, and need to pay attention to how to quickly exhaust water vapor, because fresh samples put in, will immediately produce a lot of steam, need to be cleaned in time.
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